Completed

Over-night Metabolic Effects of Legumes

0 criteria met from your profileSee at a glance how your profile meets each eligibility criteria.
What is being tested

white bread

+ legume meal

Other
Who is being recruted

From 20 to 35 Years
+6 Eligibility Criteria
See all eligibility criteria
How is the trial designed

Prevention Study

Placebo-Controlled
Interventional
Study Start: February 2010
See protocol details

Summary

Principal SponsorLund University
Last updated: October 15, 2012
Sourced from a government-validated database.Claim as a partner

Study start date: February 1, 2010

Actual date on which the first participant was enrolled.

Dietary prevention strategies are increasingly recognized as essential to combat the current epidemic of obesity and related metabolic disorders. The purpose of the present study was to evaluate the potential effects of legumes in relation to cardiometabolic risk markers and appetite regulating hormones.

NCT01706042
Principal SponsorLund University
Last updated: October 15, 2012
Sourced from a government-validated database.Claim as a partner

Protocol

This section provides details of the study plan, including how the study is designed and what the study is measuring.
Design Details

16 patients to be enrolled

Total number of participants that the clinical trial aims to recruit.

Prevention Study

Prevention studies aim to stop a disease from developing. They often involve people at risk and test things like vaccines, lifestyle changes, or preventive medications.

Eligibility

Researchers look for people who fit a certain description, called eligibility criteria: person's general health condition or prior treatments.
Criteria

Any sex

Biological sex of participants that are eligible to enroll.

From 20 to 35 Years

Range of ages for which participants are eligible to join.

Healthy volunteers allowed

If individuals who are healthy and do not have the condition being studied can participate.

Criteria

3 inclusion criteria required to participate
Healthy subjects between 20-35 years
No known metabolic- or gastro intestinal disease
With normal BMI and
3 exclusion criteria prevent from participating
BMI > 25
Gastrointestinal problems or disease
Known metabolic disorder or

Study Plan

Find out more about all the medication administered in this study, their detailed description and what they involve.
Treatment Groups
Study Objectives

2 intervention groups are designated in this study

50% chance of being blinded to the placebo group

Treatment Groups

Group I

Placebo
White bread (based on 35 g available carbohydrates)

Group II

Active Comparator
Legumes are consumed as a late evening meal(based on 35 g available carbohydrates)

Study Objectives

Primary Objectives

Secondary Objectives

Study Centers

These are the hospitals, clinics, or research facilities where the trial is being conducted. You can find the location closest to you and its status.

This study has 1 location

Applied Nutrition and Food Chemistry, Lund University

Lund, SwedenOpen Applied Nutrition and Food Chemistry, Lund University in Google Maps
CompletedOne Study Center